Pan fried salmon Ingredients Walleye – 350 g Flour – 2 tablespoons. Salt – to taste Pepper to taste Spices for fish – to taste Vegetable oil – for frying Onion – 1 pc. Check out the recipe Step by step recipe with photo In the previous recipe we baked the turpus in foil, this …
Fried fish in parchment (pollock Ingredients Fish (pollack, hake, cod, etc.) – 500 g Refined sunflower oil – 0.5 tbsp. Seasoning for fish – 2 tsp. Salt – to taste Photo of the finished dish Check out the recipe Step by step recipe with photos and video To prepare fish fried in parchment, you need …
Walleye in foil in the oven Ingredients Walleye – 300 g Carrots – 20 g Onions – 20 g Lemon – 1 Salt – to taste Pepper to taste Foil Check out the recipe Step by step recipe with photo Today we will cook in foil baked in the oven. To begin with, let’s clarify …